"Sego Cawuk" is derived from the culinary Banyuwangi in East Java. "Sego Cawuk" consists of rice mixed with coconut milk, sliced cucumber, grated coconut, and "manage a turnaround" roasted corn. "Sego Cawuk" generally spicy taste.
In the presentation, "Sego Cawuk" is usually presented with a menu extra "pepesan" marine fish, salted duck eggs and other dishes according to taste. usually served on a plate or "dipincuk" with banana leaves.
To get the "Sego Cawuk" This must be morning, because "Sego Cawuk" is specifically used for breakfast. The price of a portion of "Sego Cawuk" usually around Rp.5000, - depending on the chosen side dish.
Now, the seller "Sego Cawuk" still found in Rogojampi and some other areas in Banyuwangi.
Now, the seller "Sego Cawuk" still found in Rogojampi and some other areas in Banyuwangi.
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